Futurechef 2017
The year 10 GCSE Food Preparation and Nutrition class took part in the school heat of the Futurechef 2017 competition. The judges, Mrs Tuson, Mr Fitzpatrick, Mrs Gunson and Mrs Yates commented that the exceptionally high level of skill and techniques demonstrated this year made judging especially difficult. The winning two pupils with their dishes of fish, chips and minted peas and Mediterranean stuffed chicken with potato gratin will now go on to represent OLCHS at the local heat of the competition later this year.
